Rice Mac and Cheese Dish

If you like mac and cheese yet want to change points up a bit, why not attempt a rice mac and cheese? This tasty twist on a classic comfort food makes sure to satisfy your cravings. In this article, we’ll share a very easy and delicious rice mac and cheese dish that you can take pleasure in by itself or as a side meal.

Components:

1 mug of long-grain rice
2 cups of shredded cheddar cheese
1/2 mug of grated Parmesan cheese
2 mugs of milk
1/4 mug of unsalted butter
2 tbsps of all-purpose flour
1/2 tsp of garlic powder
1/2 tsp of onion powder
Salt and pepper to taste
Guidelines:

Prepare the rice according to the bundle guidelines and alloted.
In a saucepan over tool warmth, melt the butter. Add the flour and blend constantly till smooth.
Gradually gather the milk while whisking continuously to prevent lumps. Continue whisking till the blend enlarges.
Add the garlic powder, onion powder, salt, and pepper. Mix well to combine.
Reduce the warmth to low and stir in the shredded cheddar cheese and grated Parmesan cheese. Maintain mixing until celebrities have thawed and the sauce is smooth and creamy.
Remove the pan from the warmth and stir in the prepared rice up until well coated.
Cover the saucepan and let it rest for a couple of minutes to enable the flavors to fuse together.
Offer the rice mac and cheese hot and garnish with some extra grated Parmesan cheese, if preferred.
This rice mac and cheese dish is both soothing and versatile. You can tailor it by including your favorite active ingredients such as cooked bacon, diced tomatoes, or perhaps broccoli for some added nourishment. It likewise makes a fantastic remaining dish that you can simply reheat the following day.

So, next time you’re desire some mac and cheese, provide this rice mac and cheese recipe a shot. It’s a delicious and rewarding choice that will surely end up being a new favorite in your house!

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